2020 International Conference on Agricultural Science and Technology and Food Engineering (ASTFE2020)

Added by AEIC on 2020-06-21

Conference Dates:

Start Date Start Date: 2020-08-21
Last Date Last Day: 2020-08-23
Deadline for abstracts/proposals Deadline for abstracts/proposals: 2020-08-18

Conference Contact Info:

Contact Person Contact Person: May Chen
Email Email: [email protected]
Address Address: Xi’an, Xi’an, China

Conference Description:

Website URL : http://www.icastfe.org/
Start Date / End Date: August 21-23, 2020
Location: Xi’an, China
Submission Deadline: Visit the website for more details

1.About the conference:
2020 International Conference on Agricultural Science and Technology and Food EngineeringASTFE 2020 will be held on August 21-23 in Changchun, China. ASTFE 2020 is to bring together innovative academics and industrial experts in the field of Agricultural Science and Technology and Food Engineering to a common forum. The primary goal of the conference is to promote research and developmental activities in Agricultural Science and Technology and Food Engineering and another goal is to promote scientific information interchange between researchers, developers, engineers, students, and practitioners working all around the world.
We warmly invite you to participate in ASTFE 2020 and look forward to seeing you in Xi'an!

2.Publication
All papers, both invited and contributed, will be reviewed by two or three experts from the committees. After a careful reviewing process, all accepted papers of ASTFE 2020 will be published by E3S Web of Conferences (ISSN:2267-1242) and will be submitted to EIScopus for indexing.
*Template Downloadclick

SCI journal
SCI journalSubmission with notes of conference acronyms will enjoy priority in review and acceptance.
Excellent papers will be recommended directly to the following or other suitable SCI journals
Journal 1Applied Ecology and Environmental ResearchISSN: 1589-1623, IF=0.689, regular issue
Journal 2Journal of Food BiochemistryISSN: 0145-8884, IF=1.358, regular issue
Journal 3Aquaculture InternationalISSN: 1573-143X, IF=1.455, regular issue
Submission should be in WORD.doc format only, and specified templates will be given after evaluation.
Online submission AIS online submission
For more information about SCI papers and journals, please feel free to contact Editor LiWeChat/Mobile phone): 18127812811/ Editor LinWeChat/Mobile phone): 13922157504.

3.Keynote Speaker
Prof. Nazimah Hamid
Auckland University of Technology New Zealand
Research area: Food Science and Technology
Title: Application of non-thermal processing methods to produce value added meat products.

4.Submission Guides
2020 International Conference on Agricultural Science and Technology and Food EngineeringASTFE 2020 accepts original and unpublished papers.

A. Full Paper (for Presentation and Publication)
Accepted full paper will be invited to give the oral presentation at the conference and be published in the conference proceedings.

B. Abstract(Presentation only)
Accepted abstract will be invited to give the oral presentation at the conference, the presentation will not be published.

C.Submission Methods
1.The submitted papers must not be under consideration elsewhere.
2.Please send the full paper(word+pdf) to SUBMISSION SYSTEM
*÷ (ûß•?„¹ Šº‡?word+pdf H Ñ0•?ûß
3.Please submit the full paper, if presentation and publication are both needed.
4.Please submit the abstract only, if you just want to make presentations.

Note:
1)Both Abstract and Full Paper are welcomed. The author can make an oral presentation after the Abstract is accepted and the payment is finished.
2)All submitted articles should report original, previously unpublished research results, experimental or theoretical. Articles submitted to the conference should meet these criteria and must not be under consideration for publication elsewhere. We firmly believe that ethical conduct is the most essential virtual of any academic. Hence any act of plagiarism is a totally unacceptable academic misconduct and cannot be tolerated.

5.Call For Papers
1. Agricultural science and technology
2. Agricultural mechanization and automation
3. Horticulture, flowers and Forestry
4. Food Engineering
5. Food Biochemistry and food processing
6. Food safety and health
Click on more topics

6.Registration
Items---FeeRMB ---Registration fee (By US Dollar)
Regular Registration(4 pages)---3000 RMB/per paper
450 USD/per paper---Additional Paper(4 pages)
2800 RMB/per paper---430 USD/ per paper
Extra Pages (Begin at Page 5)---300 RMB/per extra page
50 USD/ per extra page---Attendees without Papers
1200 RMB/per person---230 USD / per person
Attendees without Papers ---(Groups
1000 RMB/per person(e 3 persons ---200 USD / per person
(e 3 persons ---Purchase Extra Journal
500 RMB/book---75 USD/book


7.Schedule
August 21---13:00-17:00---Registration
August 22---09:00-12:00---Speeches of Keynote Speakers
August 22---12:00-14:00---Lunch
August 22---14:00-17:30---Oral Presentations
August 23---18:00-19:30---Banquet
August 23---09:00-18:00---Academic Investigation

8.Contact Us
Conference Secretary: May Chen
E-mail: [email protected]
Tel: +86-13922150140(Wechat)
QQ: 371886761
AEIC websitewww.keoaeic.org
————————————� �——————
© 2024 World Conference Calendar. All rights reserved.